Mexican Fried Rice
Servings: 7 Calories: 300
Ingredients
- 3 c leftover white, brown or rice pilaf
- 3 Tbsp cooking oil
- 1/2 c chopped onion
- 2 cloves of garlic, minced
- 1/2 tsp cumin
- 1/8 tsp cayenne pepper (optional)
- 1 c leftover carne asada, shredded beef, carnitas, chicken or pollo asada
- 1/2 c cooked fresh vegetables (carrots) or frozen vegetables (corn, peas, mixed vegetables)
- 3/4 c leftover pinto beans (optional)
- 1/2 c Cotija cheese, crumbled
- 1/2 c chopped cilantro
- Salsa or jalapenos to taste
- Add All Ingredients
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