Nasturtium & Fresh Herb Butter
Nasturtiums & fresh herbs delicately whipped into a compound butter. Use on toast with jam or local honey, melt into omelettes, sauces, & soups, or top scones & serve with tea for an afternoon...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at bloomingkitchenco.com.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Plastic wrap
- Refrigerator
Ingredients
- ½ cup unsalted butter, softened
- 4 large nasturtium leaves, washed, dried, cut into thin chiffonad ribbons
- 1 tsp Fresh rosemary, washed, dried, minced
- ½ tsp Fresh thyme, washed, dried, minced
- 3 tbsp Fresh parsley, washed, dried, rough chopped
- 4–8 fresh nasturtium flowers, washed, dried, chopped
- 1 large clove garlic, minced
- 1 tsp Lemon zest
- Sea salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Nasturtium Lemon Butter
chrysalisherbs.com
Nasturtium Butter Recipe
food.com
Nasturtium Pesto
nourishbynature.co.za
Nasturtium Pesto
leafdbox.com
Herb Compound Butter | Savory
savoryonline.com
Herb butter
mummypages.ie
Garlic Herb Butter
biz417.com
Fresh Herb Butter Recipe: How to Make It
tasteofhome.com