Egg Noodle Casserole - Eggs.ca

Egg Noodle Casserole - Eggs.ca

eggs.ca

With its layers of melted cheese and soft egg noodles, this dish is reminiscent of childhood favourites. The inclusion of hard boiled eggs contributes to i...

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Ingredients

  • 3 cups (750 mL) dry broad egg noodles, cooked
  • 2 cups (500 mL) sodium reduced pasta sauce
  • 1 cup (250 mL) low fat sodium reduced cottage cheese (1%)
  • 8 hard boiled eggs, peeled and sliced
  • 1 cup (250 mL) grated part skim mozzarella cheese
  • 2 tbsp (30 mL) grated Parmesan cheese

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