minted couscous salad recipe | Schwartz
Schwartz recipe for Minted Couscous Salad, ingredients and recipe ideas for Vegetables and Moroccan cooking. Visit Schwartz for more recipe ideas.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.schwartz.co.uk.
Ingredients
- 175 g (6 oz) couscous
- 2 tsp Mint
- 300 ml (½ pint) hot chicken or vegetable stock
- 1 bunch spring onions, chopped
- 2 tomatoes, chopped
- ½ cucumber, diced
- 1 tbsp Thyme
- 2 tbsp lemon juice
- 4 tbsp olive oil
- Schwartz Sea Salt and Black Pepper to season
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