Brioche and Butter Pudding | Brasserie Blanc

Brioche and Butter Pudding | Brasserie Blanc

brasserieblanc.com

Try our mouthwateringly light & airy brioche & butter pudding with crème anglaise, the perfect pud the whole family can enjoy. If you prefer, skip the crème ang

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Ingredients

  • 450ml whole milk
  • 375ml double cream
  • ½ teaspoon vanilla extract
  • 188g caster sugar
  • 3 medium eggs
  • 3 medium egg yolks
  • ¼ teaspoon salt
  • 50g unsalted butter
  • 400g brioche loaf
  • 50g golden sultanas
  • 295ml whole milk
  • 75ml whipping cream
  • 75g caster sugar

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