Baked Mini Meatballs | Tasty Kitchen: A Happy Recipe Community!
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Ingredients
- 1-¼ pound Lean Ground Beef
- 1 whole Egg
- 1 Tablespoon Olive Oil
- ⅓ cups Grated Romano Cheese, Plus Extra To Sprinkle On Top Of Meatballs
- ¼ teaspoons Panko Bread Crumbs, Plus Extra To Sprinkle On Top Of Meatballs
- 2 cloves Garlic, Minced
- ½ teaspoons Salt
- ½ teaspoons Pepper
- 1 teaspoon Dried Basil
- 1 teaspoon Dried Parsley
- 2 cups Your Favorite Pasta/Tomato Sauce, Plus Extra To Serve
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