Blueberry & Sage Sheet Pie | Wildberries

Ingredients

• 3 Cups Flour
• 1 Tablespoon Granulated Sugar
• 3/4 teaspoons Sea Salt
• 2 1/2 Sticks Butter, cubed
• 1/2 Cup Cold Water
• Blueberries
• 5 Tablespoons Sage
• 1/2 Cup Granulated Sugar
• 1/2 Cup Tapioca
• 1 Lemon, juiced
• 1/4 teaspoon Freshly Grated Nutmeg
• 1 Cup Flour
• 3/4 Cup Rolled Oats
• 1/2 Cup Brown Sugar
• 1/4 teaspoon Sea Salt
• 1/4 teaspoon Nutmeg
• 1 1/2 Sticks Butter, cubed