Chicken & Veggie Lo Mein - Jill's Kitchen

Ingredients

• 1 lb chicken thighs (thinly sliced)
• 1 tsp baking soda
• 1 tsp cornstarch
• 1 tsp soy sauce
• 1 tsp canola oil
• 1 tsp Chinese 5-Spice powder
• ½ tsp ground white pepper
• 1 tbsp soy sauce
• 1 tbsp oyster sauce
• 2 tsp shaoxing rice wine or dry sherry
• 1-2 tsp Sambal Oelek (chili paste)
• 1 tbsp brown sugar
• 1/2 tsp sesame oil
• 1 pound lo mein noodles or Chinese yellow noodles
• 1 clove garlic (finely sliced)
• 1 ” fresh ginger (julienned)
• ½ medium red onion (slivered)
• 1 carrot (julienned or shredded)
• 1 red bell pepper (julienned)
• 1 c broccoli florets
• 1/2 c bamboo shoots (strips or sliced)
• 2 tablespoons canola oil (divided)
• 2 green onions (thinly sliced, white and green parts separated)