Chicken Lo Mein | Recipe Cart

Ingredients

• 1lb Thin Spaghetti Noodles ((or Lo Mein noodles))
• 2½ lbs Boneless Skinless Chicken Thighs, Sliced into thin strips
• ½ Cup Thinly Sliced or Shredded Carrots
• ½ Cup Sliced Napa Cabbage
• ½ Cup Chopped Green Onion
• 2-3 Cloves Chopped Garlic
• ½ Cup Sliced Yellow Onion
• ½ Tablespoon Canola Oil (to coat the chicken)
• 1 Tablespoon Canola Oil, more as needed (to sear the chicken)
• ¼ Cup Low Sodium Soy Sauce
• 2 Teaspoons Sesame Oil
• 2 Teaspoons Oyster Sauce
• 2 Teaspoons Cornstarch
• 1 Tablespoon Shaoxing Wine or Sherry Cooking Wine ((For deglazing the pan))
• ½ Teaspoon Ground Ginger
• 1 Teaspoon Garlic Powder
• 1 Teaspoon Onion Powder
• Kosher Salt and Black Pepper as needed (optional)
• 2 Tablespoons Light Brown
• ½ Cup Low Sodium Soy Sauce
• 2½ Tablespoons Oyster Sauce
• 1 Cup Low Sodium Chicken Broth
• 3½ Tablespoons Hoisin Sauce
• 1½ Tablespoon Sweet Chili Sauce
• 1½ Tablespoon Cornstarch