Beef Fried Rice - Jihi Kitchen
Quick and hearty beef fried rice is loaded with veggies, tender beef, fluffy eggs, and a bold sauce. This healthy, one-pan recipe is ideal for any weeknight.
Ingredients
- 1 1/2 tbsp soy sauce or amino acids
- 2 tbsp oyster sauce
- 1 tbsp mirin or rice wine vinegar
- 2 tsp honey
- 1 tsp ginger paste
- 1/2 tsp sesame oil
- 1/4 tsp black pepper freshly ground
- 1 tsp sesame oil
- 2 eggs lightly whisked
- 2 tbsp avocado oil or another neutral oil
- 3/4 lbs strip steak or skirt/flank/sirloin
- 1/2 yellow onion finely diced
- 1/2 bell pepper yellow, orange or red, finely diced
- 2 cloves garlic minced
- 3/4 cups frozen peas
- 3/4 cups carrots peeled, diced
- 3/4 cups broccoli florets frozen or fresh, diced
- 1/2 cup mushrooms button, shiitake or oyster, sliced
- 3 cups brown rice cooked, day-old
- 1/2 cup green onion sliced
- 1 cup spinach leaves
- green onion
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