Beef and Vegetable Fried Rice – Easy One-Pan Recipe - Joyful Cook

Ingredients

• 500g beef steak (sliced across the grain)
• 1 tsp ginger powder
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp seasoning powder or bouillon
• Pinch of salt (to taste)
• 2 cups basmati rice (thoroughly washed)
• 2 tbsp coconut oil or butter
• 1 tsp seasoning
• Hot water (just enough to cook the rice)
• 1 large carrot (sliced)
• 1/2 red bell pepper (sliced)
• 1/2 yellow bell pepper (sliced)
• 1/2 green bell pepper (sliced)
• 1/2 onion (sliced)
• 2 stalks scallions or green onions (chopped)
• 1 tbsp grated ginger
• 1 tbsp grated garlic
• 1 tbsp coconut oil
• 1 tbsp sesame oil
• 1 tbsp light soy sauce (or regular)
• 1 cup cooked shrimp (seasoned and stir-fried)
• 2 fried eggs (scrambled and chopped)