Hazelnut Flour Espresso Cake with Hazelnut Cream - Chopped

Hazelnut Flour Espresso Cake with Hazelnut Cream - Chopped

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Enjoy the unique flavors of Hazelnut Flour Espresso Cake topped with Hazelnut Cream, a delightful treat for coffee lovers.

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Ingredients

  • 2 cups hazelnut flour
  • 1 cup sugar
  • 1/2 cup butter melted
  • 1/4 cup espresso brewed
  • 1 tsp vanilla extract
  • 1/2 tsp salt
  • 4 large eggs
  • 1 cup heavy cream
  • 2 Tbsp powdered sugar

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