Sweet Potato Gnocchi Recipe - Easy Gluten Free Pasta
An easy gnocchi recipe from sweet potato flour, this gluten-free pasta is a healthy vegetarian side dish or a delicious main served with grated cheese.
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Ingredients
- 300g sweet potato
- 250g sweet potato flour
- 1 egg yolk
- pinch of salt
- smoked black pepper
- 1/2 tsp turmeric
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