Steamed Kimchi Buns Recipe | Samsung Food App

Steamed Kimchi Buns Recipe | Samsung Food App

app.samsungfood.com

Try Steamed Kimchi Buns recipe, and find more inspiration like this on Samsung Food. 115 members have saved this recipe to their recipe box.

View full recipe on app.samsungfood.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at app.samsungfood.com.

Share this recipe:

Cooking tools:

  • Steamer basket
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Skillet
  • Pot
  • Colander
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Spatula
  • Stove

Ingredients

  • 1 cup warm water
  • 2 teaspoons active dry yeast
  • 1 Tablespoon sugar
  • 3 cups flour
  • 2 Tablespoons vegetable oil
  • salt
  • pepper
  • 1 16 ounce block extra firm tofu (pressed)
  • 1 teaspoon plus 1 Tablepsoon sesame oil
  • 5-6 cloves garlic (just peeled)
  • 1 shallot (or 1/4 onion) (chopped)
  • 1 carrot (chopped)
  • 5-6 mushrooms (chopped)
  • 1 potato (chopped)
  • 2-3 leaves red cabbage (chopped)
  • 3 whole scallions (chopped)
  • 1/2 cup kimchi
  • 1 Tablespoon extra virgin olive oil
  • 1 Tablespoon soup (light) soy sauce
  • 1 cup vermicelli noodles (cooked)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This