Jackfruit Biryani Recipe | Vegetarian Fakeaway Ideas

Ingredients

• 300g Basmati rice
• 2 onions, thinly sliced
• 2 x 400g tins of jackfruit, drained
• 3 tsp Very Lazy Garlic Paste
• 2 tsp Very Lazy Ginger Paste
• 1 tsp Very Lazy Chopped Chillies
• 2 tsp salt
• 1/2 tsp ground black pepper
• 2 tsp turmeric powder
• 1 tsp garam masala
• 1 tsp ground cumin
• 200ml water
• 2 tbsp cooking oil
• 70g butter
• 50g sultanas