Poha Palak Cutlets - Zayka Ka Tadka
Poha Palak Cutlets is an easy, simple and healthy snack. This is a unique and tasty cutlet recipe that you can easily make at home and serve as an anytime snack.
Ingredients
- Poha/Flattened rice - 2 cups, soaked
- Palak/Spinach - 2 cups, chopped
- Aloo/Potato - 4, bolied and mashed
- Hara dhaniya/Coriander leaves - a handful
- Adrak/Ginger - 1 teaspoon, grated
- Hari mirch/Green chili - 1, finely chopped
- Salt - as per taste
- Amchur/Dry mango powder - 1/2 teaspoon
- Dhaniya powder/Coriander powder - 1 teaspoon
- Haldi powder/Turmeric powder - 1/2 teaspoon
- Lal mirch powder/Red chili powder - 1/2 teaspoon
- Garam masala/All spices mix powder - 1/2 teaspoon
- Oil - for frying
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