Poha Cutlet

Ingredients

• 1 cup flat rice soaked in water for 5 minutes and drained
• 2 tbsp chopped cashew nuts
• 1 onion roughly chopped
• ¼ cup chopped coriander leaves
• 3 medium potatoes boiled and grated
• 1 green chilli minced
• 1 tsp cumin seeds
• 1 tsp mustard seeds
• 1 tsp red chilli powder
• ½ tsp turmeric powder
• 1 tbsp chaat masala
• juice of ½ lemon
• salt to taste
• 1 tbsp oil for shallow frying