Poha Cutlet - By Rahat Zaid - Recipe Masters
Easy and delicious cutlets made from poha...serve it as a starter or as a tea time snack...its sure to be loved and enjoyed. Poha cutlet is pretty versatile to prepare.. can be prepared with any...
Ingredients
- 1.5 cup poha/beaten rice
- 3/4th cup of any leftover vegetable or any cooked filling of your choice - you can choose any veg or non veg from our fillings and toppings category.
- 1 onion chopped
- Salt and pepper to taste
- A handful of chopped coriander and mint leaves
- Around 1 cup water
- 1 egg - optional
- Oil for frying
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