Cowboy Stew Recipe

Ingredients

• 5-6 slices center cut bacon, cut into ¼ inch pieces
• 2 pounds beef stew meat, cut into ½ inch pieces
• 1 large yellow onion, diced
• 2 stalks of celery, diced
• 1 green bell pepper, diced
• 1 tablespoon garlic, minced
• 2 redskin potatoes, diced
• 1-4 oz can green chilis
• 24oz Paisley Farm Five Bean Salad or 3/4 jar Four Bean Salad from Costco
• ¼ cup preferred BBQ Sauce
• 2 teaspoons Worcestershire sauce
• 28 oz can diced tomatoes
• 2 cups vegetable stock
• Cornbread, for serving