Martha's Easy Wheat-Free or Whole Wheat Pie Crust
11/2 cups brown rice flour or whole wheat pastry flour 1/2 teaspoon salt 1 stick butter, chilled 1 egg yolk 2-3 tablespoons ice water Blend the flour and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.askdrsears.com.
Cooking tools:
- Food processor
- Rolling pin
- Pie dish
- Refrigerator
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wax paper
- Plastic wrap
Ingredients
- 11/2 cups brown rice flour or whole wheat pastry flour
- 1/2 teaspoon salt
- 1 stick butter, chilled
- 1 egg yolk
- 2-3 tablespoons ice water
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