Flaky Whole Wheat Pie Crust | Bob's Red Mill Natural Foods
This is the recipe from our 5 pound bag of Whole Wheat Pastry Flour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Cooking tools:
- Sifter
- Rolling pin
- Pie dish
- Mixing bowl
- Chef's knife
- Measuring spoon
- Oven
- Refrigerator
- Plastic wrap
- Wax paper
Ingredients
- 5 to 8 Tbsp Water (ice cold)
- 1 tsp Sea Salt
- 3/4 cup Unsalted Butter chilled
- 2 cups Whole Wheat Pastry Flour or Organic Whole Wheat Pastry Flour
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