Annessa RD Korean Beef & Veggie Bowl - Annessa RD

Ingredients

• 1 cup grass-fed ground beef, fully cooked
• 1 garlic clove, minced
• 1 teaspoon fresh grated ginger
• 2 tablespoons tamari (gluten-free soy sauce)
• 1 tablespoon tahini
• 1/8 teaspoon crushed red pepper flakes
• vegetable noodes
• butter lettuce leaves
• julienned carrots
• sliced scallion
• sesame seeds
• cauliflower rice
• sauteèd cabbage