Sheet Pan Chicken Fajitas with Roasted Peppers and Onions

Ingredients

• 6 boneless skinless chicken thighs
• 1 ½ teaspoons salt
• 1 tablespoon garlic powder
• 1 tablespoon smoked paprika
• 1 tablespoon parsley flakes
• 1 teaspoon ground black pepper
• 4 tablespoons olive oil
• 3 bell peppers (red, yellow, orange), sliced into ½ inch strips
• 1 large red onion, sliced into ¼ inch strips
• 1 teaspoon salt
• 1 teaspoon garlic powder
• 1 teaspoon smoked paprika
• 1 teaspoon parsley flakes
• 2 tablespoons olive oil
• Tortillas
• Mayonnaise
• Fresh guacamole