Ingredients
- PETTINA SPONGE MIX COMPLETE 0.500 KG 100.00%
- Whole Eggs 0.500 KG 100.00%
- Water 0.125 KG 25.00%
- BAKELS DAIRY BLEND (melted) 0.125 KG 25.00%
- Heavy Cream 0.250 KG 100.00%
- BAKELS WHIP-BRITE WHIPPED TOPPING POWDER 0.250 KG 100.00%
- Water 0.300 KG 120.00%
- BAKELS HAZELNUT TRUFFLE 0.250 KG 100.00%
- Gelatin Sheet 0.009 KG 3.60%
- Water (ice cold) 0.045 KG 18.00%
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