Pasta e Patate Recipe | Laura in the Kitchen - Internet Cooking Show

Name: Pasta e Patate Recipe | Laura in the Kitchen - Internet Cooking Show
Ingredients: 1-1/2lb of Russet Potatoes, peeled and finely chopped; 2 Stalks of Celery, finely chopped; 1/2 of a small Yellow Onion, finely chopped; 2 Tbsp of Olive Oil; 1/4 cup of Tomato Puree or any Tomato product (3 Tbsp of Tomato Paste if using that); 10 cups of Water; Few Fresh Basil Leaves; 8oz of Pasta Mista or Ditalini; 2 inch Rind of Parmiggiano; Salt and Pepper, to taste; Freshly Grated Parm; Fresh Basil; Extra Virgin Olive Oil; Freshly Ground Black Pepper

www.laurainthekitchen.com

In this episode of Laura in the Kitchen Laura Vitale shows you how to make Pasta e Patate!

View full recipe on www.laurainthekitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.laurainthekitchen.com.

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Ingredients

1-1/2lb of Russet Potatoes, peeled and finely chopped
2 Stalks of Celery, finely chopped
1/2 of a small Yellow Onion, finely chopped
2 Tbsp of Olive Oil
1/4 cup of Tomato Puree or any Tomato product (3 Tbsp of Tomato Paste if using that)
10 cups of Water
Few Fresh Basil Leaves
8oz of Pasta Mista or Ditalini
2 inch Rind of Parmiggiano
Salt and Pepper, to taste
Freshly Grated Parm
Fresh Basil
Extra Virgin Olive Oil
Freshly Ground Black Pepper