Greek cabbage with rice – Lahanorizo - Lía | Extra virgin olive oil from Greece
Place a pot on heat and add 100 gr of extra virgin olive oil. Cut the onions into large pieces, the garlic into slices, add them to the pot, and sauté. Cut the cabbage into thick strips or into...
Ingredients
- 1 onion
- 200 gr extra virgin olive oil
- 1 clove(s) of garlic
- 1 Kg cabbage
- 200 gr rice
- 1-1 1/2 liter vegetable stock
- salt
- pepper
- lemon zest, of 2 lemons
- lemon juice, of 1 lemon
- 2 spring onions
- 1/4 bunch dill
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