Sitka Seafood Market

Ingredients

• 4 tablespoons soy sauce or tamari, divided
• 1 to 3 tablespoons Chinese chili crisp, depending on heat preference, plus more for serving
• 3 tablespoons tahini paste
• 4 teaspoons toasted sesame oil, divided
• 1 tablespoon rice vinegar or white distilled vinegar
• 1 tablespoon sugar
• ½ pound halibut burger or salmon burger Available in Our Seafood Subscription Box
• 4 tablespoons peanut oil or canola oil
• 1 tablespoon minced fresh ginger
• 1 large garlic clove, minced
• 3 scallions, white and green parts, thinly sliced
• 8 ounces Chinese wheat noodles or spaghetti
• 1 cup coarsely chopped bok choy
• 1 Persian cucumber, cut into fine matchsticks
• ¼ cup chopped roasted peanuts or 2 tablespoons sesame seeds