Ali and Friends! Olive Garden Zuppa Toscana

Ali and Friends! Olive Garden Zuppa Toscana

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Experience the warmth of home with Olive Garden's Zuppa Toscana—rich in sausage, potatoes, and cream, slow-cooked to perfection. Perfect for a comforting meal.

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Ingredients

  • 1 Pound Italian Sausage, Sweet or Hot
  • 0.25 Pound Bacon
  • 1.5 Pound Russet Potatoes, peeled, cut in half lengthwise, then sliced 1/4-inch thick
  • 1 Cup Onion, chopped
  • 6 Cup Chicken stock, aka broth
  • 2 Cup Kale or Swiss chard, chopped
  • 1 Cup Heavy Cream or Half and Half
  • Salt and Pepper to taste

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