Lightened Up Potato Latkes | Michigan Potatoes
Try this lightened up version of potato latkes; you won't even know there are calories missing!
Ingredients
- 2 1/2 cups shredded, unpeeled russet potatoes (about 1 lb)
- 1/2 cup grated onion
- 1/3 cup peeled, shredded carrot
- 1/3 cup flour
- 2 tablespoons snipped fresh chives
- 1 teaspoon kosher salt
- 1 egg + 1 egg white
- 2 tablespoons vegetable oil, divided
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