Leftover Ham and Cheese Casserole Recipe

Leftover Ham and Cheese Casserole Recipe

www.farmanddairy.com

Leftover Ham and Cheese Casserole—a delicious way to use up leftovers with a savory blend of ham and cheese in a casserole.

View Original

Share this recipe:

Ingredients

  • 3 lbs. russet potatoes, peeled and sliced into ⅛-inch thick slices
  • 2 cups cooked ham, cut into ½-inch cubes
  • 1 cup frozen peas
  • 1 cup onion, finely chopped
  • 1 cup sharp white cheddar cheese, shredded
  • 1 tsp. fresh parsley, finely chopped

More Like This