French Silk Slab Pie Recipe | Pillsbury

Name: French Silk Slab Pie Recipe | Pillsbury
Ingredients: 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 2 boxes (3.4 oz each) Jell-O™ chocolate-flavor instant pudding & pie filling mix; 3 cups milk; 1 container (12 oz) Cool Whip frozen whipped topping, thawed; 2 teaspoons unsweetened baking cocoa

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This creamy classic pie just got better! For one, there’s more of it to love—it’s crowd sized! And two, it’s made easy—like five-ingredient easy.

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Ingredients

1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
2 boxes (3.4 oz each) Jell-O™ chocolate-flavor instant pudding & pie filling mix
3 cups milk
1 container (12 oz) Cool Whip frozen whipped topping, thawed
2 teaspoons unsweetened baking cocoa