Ginger and Cinnamon Cookies | Vegan Christmas Cookies
These ginger and cinnamon cookies make the perfect festive treat. Quick, easy and delicious, the whole family will love these vegan cookies!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.
Ingredients
- 60ml Nutty Bruce Activated Almond M*lk (or your preferred plant milk)
- 125ml cup vegetable or coconut oil
- 500g wholemeal flour
- 1 tsp baking soda
- 1 tbsp ground cinnamon
- 1 tbsp ground ginger
- 1/2 tsp salt
- 200g brown/coconut sugar
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