Almond Croissant Tart
Looking to make an almond croissant, but want it to be MASSIVE? This is the recipe for you. It's got it all - buttery, flakey heaven.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at twistedfood.co.uk.
Ingredients
- 1 pack ready to bake frozen croissants
- 150g room temp butter
- 150g caster sugar
- 4 eggs
- 150g ground almonds
- a handful flaked almonds
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