Brussels Sprouts with Chestnuts - Chestnut Charlie's

Brussels Sprouts with Chestnuts - Chestnut Charlie's

www.chestnutcharlie.com

I frequently heard about chestnuts and Brussels sprouts (especially from our English customers) but never really got it, until Chef Paige introduced me to this recipe, adapted from Gourmet...

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Ingredients

  • 1 cup heavy cream
  • 1 1/4 cups water, divided
  • 1 c. peeled chestnuts, cut into quarters, uniform small chunks or coarsely crumbled
  • 2 T. unsalted butter
  • 1 t. kosher salt, or to taste
  • 1 to 2 t. minced fresh thyme
  • 2 lbs. Brussels sprouts, trimmed and halved lengthwise (8 cups)
  • Freshly ground black pepper

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