Buffalo chicken pizza - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 20 g extra virgin olive oil
• 320 g warm water
• 1 tsp white sugar
• 1 tsp dried instant yeast
• 350 g baker's flour
• 150 g fine semolina
• 1 tsp sea salt
• 200 g red capsicum
• ½ red onion
• 1 stalk celery
• 250 g cooked chicken
• 80 g mozzarella
• 80 g blue cheese
• coarse semolina
• hot sauce
• long red chilli
• fresh coriander
• ranch dressing