Steak with Jalapeño Chimichurri
Experience juicy Meyer Natural Angus New York Strip steaks topped with spicy Jalapeño Chimichurri. Perfect for grilled perfection in just 30 minutes!
Ingredients
- 2 LBSMeyer Natural Angus New York Strip
- 2 Jalapeño chiles
- 2 CupsCilantro leaves and sprigsfinely chopped
- 2 CupsParsley leaves and sprigsfinely chopped
- 2 ClovesGarlicminced; about 2 tablespoons
- 3 TBSPSJuice from 3 to 4 limes
- 3 TBSPSDry red wine
- 1 TBSPRed wine vinegar
- 1/2 CupExtra-virgin olive oilplus more for brushing
- Kosher salt and freshly ground black pepper to taste
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