Easy Guinness Braised Short Ribs
www.scrambledandscrumptious.com
These Guinness braised short ribs in the slow cooker are decadent and fall off the bone tender. They are perfect to celebrate St. Patrick’s Day from home!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scrambledandscrumptious.com.
Ingredients
- 2lb beef short ribs
- 1/2 tsp salt
- 1/2 tsp ground black pepper
- 1 tsp olive oil
- 1 + 1/2 cup Guinness draught stout (straight out of the can at room temperature)
- Optional Gravy:
- 1 tsp salted butter
- 1 tbsp all purpose flour (plus more, as needed)
- juice from the slow cooker
- 1/3 cup low sodium beef broth
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