Recipes Chocolate Biscuits
Stir the soft butter, icing sugar, vanilla sugar and lemon zest until creamy, and gradually stir in the egg yolk. Mix in the flour and cocoa powder, ...
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Ingredients
- <strong>Ingredients for approx. 50 pieces</strong><br />
- <br />
- 200 g butter<br />
- 120 g icing sugar<br />
- 1 sachet vanilla sugar<br />
- 1 pinch lemon zest grate<br />
- 4 egg yolks<br />
- 250 g flour<br />
- 50 g cocoa powder<br />
- 50 g dark chocolate (chocolate coating, grated)<br />
- Melted dark chocolate – chocolate coating to dip in
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