Croque monsieur with velvety bchamel sauce recipe

Croque monsieur with velvety bchamel sauce recipe

www.nzwomansweeklyfood.co.nz

French-inspired Croque Monsieur with velvety béchamel sauce – perfect for any meal. Serves 2, cooks in 30 minutes. Share the deliciousness!

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Ingredients

  • 30 gram butter
  • 4 slices bread – i use sourdough
  • 1 tablespoon (heaped tbsp) flour
  • 100 millilitre milk
  • pinch salt and pepper
  • 100 gram gruyère cheese, grated
  • 2 tablespoon wholegrain mustard
  • 200 gram shaved ham

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