Croque monsieur with velvety bchamel sauce recipe
Trust the French to turn the humble ham and cheese toasted sandwich into a thing of pure culinary beauty! Make these for breakfast, lunch or dinner and share th
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 30 grams butter
- 4 slices bread – i use sourdough
- 1 tablespoon (heaped tbsp) flour
- 100 millilitres milk
- pinch salt and pepper
- 100 grams gruyère cheese, grated
- 2 tablespoons wholegrain mustard
- 200 grams shaved ham
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