Croque Monsieur
This recipe might seem intimidating at first, but hopefully this recipe makes it easier. A French classic with a delicious Béchamel sauce and then a perfect marriage of ham and cheese. A must try!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cocamoo.com.
Ingredients
- 1 slice white bread
- 1/8 cup Béchamel sauce
- 3-4 thin slices of ham
- 1/4 cup shredded gruyere
- 1/8 cup Béchamel spread on top of sandwich
- 1/4 cup more shredded gruyere to top sandwich
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