Almond, Coconut and Cranberry Granola from Lucy Loves

Ingredients

• 80ml (approx 6 tablespoons) honey
• 3 tablespoons coconut oil
• 1 teaspoon vanilla extract
• 1 teaspoon almond extract
• 270g porridge oats
• 1/2 teaspoon salt
• 70g soft brown sugar
• 70g whole almonds, chopped
• 30g desiccated coconut
• 75g dried cranberries, or another dried fruit if you prefer
• 3 tablespoons mixed seeds, pumpkin, sesame, sunflower
• Greek yoghurt or cold milk, to serve