Savor Classic Welsh Rarebit With Toasted Bread and Savory Cheese Sauce - Yummy Gusto
Discover the flavors of classic Welsh rarebit. Toasted baguette with rich cheddar cheese sauce for a satisfying meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummygusto.com.
Ingredients
- 45 g all-purpose flour
- 45 g salted butter
- 350 ml amber or dark beer (substitute with white wine or apple cider if preferred)
- 1/2 g black pepper
- 1/4 g cayenne pepper
- 15 g Dijon mustard
- 15 ml Worcestershire sauce
- 1/4 g ground nutmeg (optional)
- 225 g sharp cheddar cheese, grated
- Chives, chopped, for garnish
- 1 baguette, cut into 2.5 cm slices
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