Probus Club of Nanaimo North - Val N’s Slovenian Cabbage Rolls

Probus Club of Nanaimo North - Val N’s Slovenian Cabbage Rolls

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Savory Slovenian cabbage rolls stuffed with a mix of meat and cheese, slow-cooked with spaghetti sauce and sauerkraut. Perfect for PROBUS Club members and food enthusiasts alike!

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Ingredients

  • 1.5 lbs Hamburger Meat
  • 1 lb Ground Pork Meat
  • ½ cup fine Breadcrumbs
  • 1 Egg
  • ½ cup Grated Cheese of your choice
  • 2 tablespoons White Flour
  • 4-6 cloves Fresh Garlic chopped fine
  • 2-3 teaspoons Dried Parsley
  • 1 Large Onion finely chopped
  • 1 Large Fresh Cabbage
  • 1 Tin Sauerkraut
  • 1 teaspoon Salt
  • 3-4 Tablespoons Ketchup
  • 1 Jar of your favorite Spaghetti Sauce

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