Steamed Glutinous Rice With Mud Crab - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
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- Measuring spoon
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- Kitchen towel
Ingredients
- 2 fresh mud crabs
- 2 tbsp Chinese rice wine (Shaoxing Hua Tiao)
- 2 cm fresh ginger
- 1 spring onion
- 50 g shallots
- 30 g cooking oil
- 15 g dried shrimp
- 1 banana leaf
- 4 dried shiitake mushrooms
- 100 g Chinese sausages
- 450 g glutinous rice
- 1 ½ tsp light soy sauce
- ¼ tsp dark soy sauce
- 1 tsp sugar
- ¾ tsp salt
- 1000 g water
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