Baked Salmon
Place fillets in aluminum foil, cover with remaining marinade and seal. Place sealed salmon in oven and bake for 35 to 45 minutes. Salmon should be easily flaked with a fork.
Ingredients
- 2 cloves of garlic, minced
- 3 tablespoons light olive oil
- 1 teaspoon dried basil
- 1 tablespoon lemon juice
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 tablespoon fresh parsley, chopped
- 1 fillets salmon
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