Greek Baked Salmon - Chloe Ting Recipes

Ingredients

• 4 salmon fillets
• 2 tomatoes
• 1 cucumber
• 1 green bell pepper
• 1/2 red onion
• 50g kalamata olives
• 180g reduced-fat feta cheese
• 1 lemon, juiced
• 1 tbsp extra virgin olive oil
• 1 clove garlic,
• 1/2 tsp dried oregano
• Salt, to taste
• Pepper, to taste