Parmesan Salmon Recipe: Ready in 25 min, Crunchy & Juicy – Hadipisir.com https://hadipisir.com/en/re
Crispy Garlic Parmesan Salmon is ready to be eaten on your tables in less than 25 minutes with its top with panko crumb with 5 components in total! Let's get
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hadipisir.com.
Ingredients
- 2x 180g Salmon fillet - (skin removed)
- 4 tablespoons (85g) panko bread crumbs
- 5 sprigs of fresh coriander (finely chopped)
- 3 branches of fresh sage leaves (finely chopped)
- 1 teaspoon of powdered cayenne pepper
- 1 lemon (the peel will be removed)
- 3- 4 thin slices of lemon
- 2 tablespoons of extra virgin olive oil
- 1-2 tablespoons parmesan, grated (Parmigiano-Reggiano / Grana Padano)
- salt, black pepper
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