Creamy Ricotta Egg Toast – Pinch Me Dining
Elevate your breakfast with Creamy Ricotta Egg Toast—perfectly runny egg on golden sourdough with ricotta and fresh chives. A delightful, balanced treat for any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pinchmedining.com.
Ingredients
- 4 slices of sourdough bread
- 1 cup ricotta cheese
- 2 tbsp olive oil
- 1 tsp lemon zest
- 4 large eggs
- Salt to taste
- Freshly ground black pepper to taste
- Chopped fresh chives for garnish
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