Oven Fried Chicken | Combi Steam Oven Recipes
This recipe offers an easier way to make healthier fried chicken, with no worry about overcooking. It has an incredibly tasty breading, and, because we’re using a probe and sous vide mode in the...
Ingredients
- 7 cloves of garlic, peeled
- 9 of chicken drumsticks and/or thighs, skin removed if desired
- 2.5 Tbsp of Cajun seasoning, divided
- 0.5 tsp of table salt
- 0.5 tsp of freshly ground black pepper, divided
- 2 cups of buttermilk
- 2 cups of panko breadcrumbs
- 1 cup of all-purpose flour
- 1 Tbsp of dried parsley
- 1.5 tsp of seasoning salt
- 2 Tbsp of unsalted butter, melted
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